Amazing Spicy Grilled Shrimp
INGREDIENTS * 1/3 cup olive oil * 1/4 cup sesame oil * 1/4 cup chopped fresh parsley * 2 tablespoons hot sauce * 2 tablespoons minced garlic * 1 tablespoon ketchup * 1 tablespoon Asian…
Recipes
Recipes
Sweet-and-Spicy Bacon
Ingredients* 1 1/2 tablespoons packed light brown sugar * Rounded 1/4 teaspoon cayenne * Rounded 1/4 teaspoon black pepper * 1 lb thick-cut bacon (about 12 slices) yield: Makes 6 servingstotal time: 45 min It’s…
Bayou Country Meat Loaf
16 ounces ground 90% lean turkey or beef 1 cup (one 8-ounce can) Hunt’s Tomato Sauce 1 cup cooked cold rice 1/4 cup chopped onion 2 to 4 drops Tabasco sauce 1 3/4 cups (one…
Jambalaya
Jambalaya 2 tablespoons olive oil 3/4 cup chopped onion (1/2 lg. onion) 3/4 cup chopped bell pepper (1 green and 1 red) 1/2 cup chopped celery (approx. 3 stalks) 1 lb. shrimp peeled and de-veined…
Vegetable Pasta
pasta of choice cooked(angel hair,spagetti,etc) 6 cloves of garlic minced 2 tbls.water 1/2 onion chopped 1 zuchini chopped 1 can chopped tomatoes or fresh 1 8oz container fresh mushrooms sliced 1 lb shrimp (optional) 2…
Ginger-Lime Swordfish
2 tespoons grated lime rind 1/2 cup fresh lime juice (about 2 limes) 1/4 cup honey 2 tablespoons minced green onion 1 tablespoon low sodium soy sauce 2 teaspoons bottled minced garlic 4 (6-ounce) swordfish…
Asian Style Turkey Burgers
1 lb lean ground turkey 1/2 cup finely chopped onion 1/2 cup finely chopped water chestnuts 3 tablespoons finely chopped parsley 2 tablespoons Worchestershire sauce 2 tablespoons minced green bell pepper 1 tablespoon soy sauce…
Asian Beef and Vegetable Pasta
1/8 teaspoon red peper flakes 3 large cloves of garlic 1 1/2 pounds steak, cut into thin strips 1/2 teaspoon salt 1/4 teaspoon pepper 1 teaspoon vegetable oil (you can use cooking spray instead) 1…
Chinese Fondue
Stock: 1 qt chicken stock 1 onion, thinly sliced 1 large carrot, peeled and sliced 1 stalk of celery, chopped 4 large mushrooms, sliced 3 slices fresh ginger root To Dip: 2 1/2 cups tiny…
Tempura (Fondue)
Tempura is a traditional Japanese dish consisting of vegetables and seafood encased in a light batter, fried till crisp. Tempura Batter: 3/4 cup flour 2/3 cup ice water 1 egg vegetable oil for deep frying…