Servings: 4 | Cook: 1 minute
A classic chicken salad with grapes, jicama, and celery in a creamy mayo dressing.
Ingredients
- 2 cups (1 pound) chicken cubed (Boil water and throw in for 1 minute)
- 2 cups seedless grapes
- 2 cups jicama
- 2 cups celery
- 1 cup mayo
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions
- Boil water and throw in chicken for 1 minute.
- Mix all ingredients together well.
Nutrition (per serving)
| Calories | 697 |
| Protein | 37.4g |
| Carbohydrates | 25.6g |
| Fat | 49.9g |
| Fiber | 3.0g |
| Sodium | 566mg |
Glycemic Load
27.1 per serving
(HIGH)
(HIGH)
High glycemic load (over 20). May significantly impact blood sugar levels.
Recipe extracted and analyzed with Glyc