Beef Tenderloin
Servings: 4 | Prep: 1 hour Smoking a whole beef tenderloin is an elevated classic dish that involves reverse searing to get a smoked element plus the amazing taste from the char of a great…
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Beef
Servings: 4 | Prep: 1 hour Smoking a whole beef tenderloin is an elevated classic dish that involves reverse searing to get a smoked element plus the amazing taste from the char of a great…
Servings: 8 | Prep: 20 minutes | Cook: 10 hours A 5-ingredient crock pot recipe version of the popular hot sandwich recipe. Chuck roast is slow cooked with pepperoncini peppers, Giardiniera, Italian dressing mix, and…
Servings: 6 | Prep: 20 minutes This hearty Beef Barley Soup is warm, cozy, and extra filling. Adapted from Makinze Gore Ingredients 2 lb. chuck roast beef, cut into 2-inch cubes Kosher salt Freshly ground…