Marble Brownies

Servings: 4 | Cook: 36-39 minutes

Rich chocolate brownies with a cream cheese swirl, creating a beautiful marbled pattern.

Ingredients

• 2 packages cream cheese – Softened – 3 ounces each
• 5 Tbsp butter or margerine softened
• 1/3 cup sugar
• 2 eggs
• 2 Tbsp flour
• 3/4 tsp vanilla
• one package milk chocolate brownie mix

Instructions

1. Beat together cream cheese and butter
2. Add sugar, eggs, flour, and vanilla
3. Beat until smooth and set aside
4. Prepare one package milk chocolate brownie mix using cakelike instructions
5. Spread 1/2 brownie batter into greased 13×9 inch pan
6. Pour all cream cheese mixture over brownie batter
7. Spoon remaining brownie batter in spots over top
8. Swirl the 2 mixtures together with a knife or spatula
9. Bake at 350 degrees for 36 – 39 minutes
10. Cool and frost with chocolate frosting

Nutrition (per serving)

Glycemic Load

Recipe extracted and analyzed with Glyc